Tuesday, September 13, 2011

Death By Chocolate!

I took my family's favorite dessert to my nephew's farewell party on Saturday as a thank you gift for my sister-in-law for being a picker for hire for me. It went really fast! It always does. I thought I'd share the simple recipe with you so you can enjoy it too!

Bake 1 box of brownies according to directions on box. Cool completely. Mix 2 small boxes of fat free, sugar free chocolate pudding with milk (use amount specified on box) and set aside.

Smash two double packs of Heath bars in the package with a rolling pin until small chunks. Thaw 1 large cool whip container-I usually use fat free.

Break up the brownie into small pieces and line the bottom of a glass bowl or trifle dish with brownie. Cover with a layer of chocolate pudding. Cover with a thin layer of Heath bar chunks. Cover that with a layer of cool whip.

Repeat layers until you end up with cool whip on the top and sprinkle with heath bits. it is better when it has a chance to sit in the refrigerator for a couple of hours before serving.



  1. YUM!! Almost like the trifle I made for my son's birthday. I use a cake mix and chocolate syrup instead of the brownie mix and pudding!

  2. Wow! That looks fantastic! I'd love to just sit by the bowl all day with a big spoon....:) Just found your blog...LOVE it!